A field experiment was carried out in Indian Institute of Soil Science Bhopal during the rabi season 2011 12 to study the effect of different doses of phosphorus on the growth and yield of
The chickpea was planted at a density of 9 seeds per pot on February 11th 2021 then thinned 3 days after plant emergence to ensure a homogeneous population density of 3 plants per pot
Phosphorus is an essential macronutrient directly involved in nucleic acids cells division and growth of new tissues which all regulate protein synthesis and energy transfer [5] This nutrient is needed for diverse cellular processes like photosynthesis carbohydrate metabolism energy production redox homeostasis and signaling [6] Phosphorus plays a key
2038 The Pharma Innovation Journal https // The initial soil pH was neutral during 2020 21 respectively It had low in nitrogen kg ha 1 medium in phosphorus kg ha 1 and sulphur 16 kg ha 1 and high potassium 320 kg ha 1 The experiment was laid out in randomized block design with
Results showed that above ground dry matter of chickpea inoculated with the two Glomus species produced higher dry matter mean mg/plant more root fresh and dry weights mean mg
To understand how the intercropping system alleviates stressful conditions this study was aimed at elucidating the effects of legume cereal intercropping in enhancing phosphorus P availability in P deficient soil under the semi arid climate of southern Tunisia During the two growing seasons 2018 2019 and 2019 2020 two experimental fields were
Arsenic induced oxidative stress in chickpea was investigated under glasshouse conditions in response to application of arsenic and phosphorus Three levels of arsenic 0 30 and 60 mg kg−1 and four levels of P 50 100 200 and 400 mg kg−1 were applied to soil grown plants Increasing levels of both arsenic and P significantly increased arsenic concentrations in the
The efficient management of phosphorus P in cropping systems remains a challenge due to climate change We tested how plant species access P pools in soils of varying P status Olsen P mg kg−1 under elevated atmosphere CO2 eCO2 Chickpea Cicer arietinum L and wheat Triticum aestivum L plants were grown in rhizo boxes containing
phological changes; and iv chickpea physiological responses with special reference to activity of PEP carboxylase enzyme and subsequent accumulation of organic acids in plant tissues 2 MATERIALS AND METHODS Plant cultivation Chickpea Cicer arietinum L cv UC 27 seeds were surface sterilized 4 min in 10% sodium hypochlorite with
Plant growth under eCO 2 Shoot dry weight of chickpea varied among treatments ranging from 180 to 460 mg plant −1 while wheat showed a variation from 50 to 260 mg plant − CO 2 significantly increased shoot dry weight of chickpea with all P sources and of wheat with Ps Fig 1a Table 1 Applying P as either Ps or HAP increased shoot dry
phosphate IHP when grown in either sterile agar Organic forms of phosphorus P account for 50 80% pH or or sand vermiculite media pH wheat and chickpea plants supplied with inorganic P pea between two P sources indicating that chickpea is Mg uptake by chickpea were observed in the treatment
of Plant Science and Technology Huazhong Agricultural University Wuhan 430070 Hubei Chickpea Phosphorus Levels Growth And Yield 1 Introduction The chickpea Cicer arietinum is an edible legume of the family Leguminose; high in protein and one of the phosphorus 340 mg/100 g calcium magnesium 140 mg/100 g iron 7
Collection and isolation of plant growth promoting fungi Rhizospheric soils of chickpea were collected from Varanasi and Mirzapur district of Eastern Uttar Pradesh at year 2006 Ten grams of rhizospheric soil was transferred to a 250 mL Erlenmeyer flask containing 90 mL sterile distilled water and shaken 120 rpm for 30 min Serial dilutions were made in % saline sterilized
305 Effect of phosphorus and PSB on chickpea had significantly influenced the seed and straw yield of chickpea over control The increases in seed and straw yields with 90 kg P 2O5 ha 1 alone over
A glasshouse study was conducted to investigate the effect of supplying phytate and FePO4 and interspecific root interactions on the uptake of Ca Mg Fe Mn and Zn by plants in a mixed culture of wheat Triticum aestivum L and chickpea Cicer arietinum L The pots were separated into two compartments by i a solid root barrier to eliminate root contact and solute movement or
P deficient chickpea plants show stunting restricted root development and dark green leaves and its content varies between and mg g −1 in chickpea seeds 2005 Plant phosphorus status has a limited influence on the concentration of phosphorus mobilising carboxylates in the rhizosphere of chickpea Funct Plant Biol 32 153
Introduction Nitrogen N and phosphorus P are among the most limiting nutrients for plant growth Phosphorus is generally deficient in most of the soils due to its ready fixation Collavino et al 2010 Inadequate P restricts root growth the process of photosynthesis translocation of sugars and other such functions which directly or indirectly influence nitrogen
The increasing atmospheric [CO2] would alter soil plant nutrient dynamics depending on crop species soil type and climate Insights on the impacts of the predicted level of elevated [CO2] e[CO2] on the soil plant environment system are therefore important for strategic nutrient management for future environments The impacts of e[CO2] environment on
Chickpea is the world s third most important food legume pulse and is consumed as a high quality protein food Zn deficiency in plants grown on Zn deficient soils Twenty chickpea genotypes were evaluated for their P efficiency at varied levels of added P and the effect of P levels on Zn iron Fe copper Cu and manganese Mn
Thus the combine inoculation with phosphorus progressively enhances the growth of chickpea VAM and phosphorus levels on plant height shoot and root growth in chickpea Cicer arietinum L } author={Ghanshyam V Joshi and MG Thalkar and SN Lanje and GK Pagore and A B Kadam} journal={The Pharma Innovation} year={2021} url={https //api
Bacterized chickpea plants in contrast had superior growth relative to uninoculated plants but the biological characteristics of even Fernández López MG Popoca Ursino C Sánchez Salinas E 2017 Screening and characterization of plant growth promoting traits of phosphate solubilizing bacteria isolated from wheat rhizosphere of
A glasshouse study was conducted to investigate the effect of supplying phytate and FePO4 and interspecific root interactions on the uptake of Ca Mg Fe Mn and Zn by plants in a mixed culture of
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